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Fresh, Vibrant Salsas and Dips
September 18, 2017 @ 6:00 pm - 8:00 pm
Take a cooking class at St. Norbert College.
Description: Plant too many peppers? Not sure what to do with them? Join us for this tasty class! We’ll stuff, puree, sauté, bake, and chop those peppers into wonderful Salsas and Dips!
Instructed by Lisa Escalante-Ortiz
Register by Sept. 11, 2017