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Pasta Making Class

May 17, 2017 @ 6:00 pm - 7:30 pm

Learn to make pasta the way Bridgett’s mother taught her! This is a hands on experience, so get ready! Each participant will make one pound of pasta to take home and will leave with the pasta recipe. Once everyone’s pasta is made, Bridgett will make 416 pasta and sauce for the class! Aprons are available for your use during the class. You are welcome to bring beer or wine (416 has glasses and openers) Please arrive about 5:45pm, as the class begins at 6:00pm. No refunds will be given for cooking classes.

 Registration open until full.


May 17, 2017
6:00 pm - 7:30 pm
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